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Cauldron Cakes with Fig Filling

Fig Eccles Cakes

5 from 4 reviews

Cauldron Cakes are tender little treats (also known as Eccles Cakes) stuffed with spiced dried figs and wrapped in puff pastry. Perfect for the Wizard in training to snack on or for your next tea party!

Ingredients

Rustic Puff Pastry

Filling

 

Assembly

Instructions

Preheat oven to 375F.

Line a rimmed baking sheet with parchment paper or a silpat baking mat.

To make the dough:

To make the Filling:

Assembly: