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Classic 1920’s Waldorf Salad

  • Author: Jenni
  • Prep Time: 10 Minutes
  • Cook Time: 0 Minutes
  • Total Time: 10 minutes
  • Yield: 4 Servings
  • Category: Side Dish
  • Method: No Cook
  • Cuisine: American

Description

This easy 1920’s based Waldorf Salad is an easy and delicious side dish or light lunch. With just a few ingredients and easy prep, this crunchy and creamy salad is a classic!


Ingredients

1 honeycrisp apple
1 cup grapes, quartered
2 stalks celery, diced
1/4 cup raisins
1/4 cup walnuts
salt and pepper

1/2 cup plain greek yogurt

1 cup chicken breast, optional
For serving: a bed of lettuce, toast, crackers, or a wrap.


Instructions

Combine all the ingredients in a medium sized mixing bowl and toss to combine.

Enjoy!