Cranberry Orange Cinnamon Rolls

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These fresh cranberry and orange cinnamon rolls are a perfect and easy breakfast – whether you are celebrating a holiday or just looking for a special breakfast, these cinnamon rolls are delicious!

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Refrigerated Cinnamon Rolls

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1. Preheat the oven to 350.

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2. Spray a 9×13 baking dish with cooking spray and set aside.

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3. In a food processor, blitz the cranberries, the juice from the orange, and the 2 Tablespoons of sugar until mostly chopped. It doesn't need to be perfectly smooth, some chunks are good, you just don't want tons of big pieces..

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Cranberry Orange Cinnamon Rolls

the gingered whisk

These fresh cranberry and orange cinnamon rolls are a perfect and easy breakfast – whether you are celebrating a holiday or just looking for a special breakfast, these cinnamon rolls are delicious!

- The Gingered Whisk

Refrigerated Cinnamon Rolls

Key Ingredient

1. Preheat the oven to 350.

PREHEAT THE OVEN

2. Spray a 9×13 baking dish with cooking spray and set aside.

PREP THE PAN

3. In a food processor, blitz the cranberries, the juice from the orange, and the 2 Tablespoons of sugar until mostly chopped. It doesn't need to be perfectly smooth, some chunks are good, you just don't want tons of big pieces..

COMBINE & PULSE

READ MORE:

Cranberry Orange Sweet Rolls

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