These Earl Grey Cupcakes are dense and flavorful! Slather on this rich and decadent lavender buttercream frosting recipe for a perfect treat for tea parties and more!
3. With a mortar and pestle, or a food processor, grind your tea (take it out of the bags if you are using pre-bagged tea) until you get smaller pieces, but not quite powder. You don't want to chew your cupcake, but you do want to be able to see little speckles of the tea.