Ginger Honey Roasted Baby Carrots

the gingered whisk

Honey Roasted Baby Carrots with Ginger are an easy and quick side dish with Asian inspired flavors that are perfect for any busy weeknight. Loaded with great kid-friendly tastes and simple ingredients, this will quickly become one of your go-to recipes.

 The Gingered Whisk

– Baby Carrots – honey – extra virgin olive oil – soy sauce – ginger – garlic – salt – pepper – green onion – sesame seeds

SIMPLE INGREDIENTS

Minced Ginger

Key Ingredient

1. Preheat oven to 425 degrees F. Wash baby carrots and place on a rimmed baking sheet.

PREHEAT & PREP

2. In a small bowl, whisk together the honey, olive oil, soy sauce, ginger, garlic, and salt and pepper.

WHISK TOGETHER

3. Pour the dressing over the carrots and toss to coat

POUR & TOSS

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