Chicken & Sausage Gumbo

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This quick and easy 30 Minute Chicken and Sausage Gumbo Recipe is sure to please! This one pot meal is designed to help your kids explore the flavors of New Orleans. Roll up your sleeves, turn on some jazz enjoy this easy one pot meal!

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Rotisserie Chicken

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1. Heat a large skillet over medium heat. Place the 2 TBSP of oil into the pan and allow to warm.

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2. Add the sliced sausages to the pan, and cook the sausage until browned, stirring occasionally, about 4 minutes, and then remove to a plate. Keep warm.

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3. Add the butter to the skillet and allow to melt. Add the onions, celery, and green pepper to the skillet and cook, stirring occasionally, for 10 minutes.

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Chicken & Sausage Gumbo

the gingered whisk

This quick and easy 30 Minute Chicken and Sausage Gumbo Recipe is sure to please! This one pot meal is designed to help your kids explore the flavors of New Orleans. Roll up your sleeves, turn on some jazz enjoy this easy one pot meal!

- The Gingered Whisk

Rotisserie Chicken

Key Ingredient

1. Heat a large skillet over medium heat. Place the 2 TBSP of oil into the pan and allow to warm.

HEAT THE OIL

2. Add the sliced sausages to the pan, and cook the sausage until browned, stirring occasionally, about 4 minutes, and then remove to a plate. Keep warm.

COOK THE SAUSAGE

3. Add the butter to the skillet and allow to melt. Add the onions, celery, and green pepper to the skillet and cook, stirring occasionally, for 10 minutes.

SAUTE THE VEG

READ MORE:

How to Make 30-Minute Chicken and Sausage Gumbo

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