Avocado Hummus
the gingered whisk
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“
Avocado hummus is a delicious marriage of guacamole and hummus in one bowl! Smooth, creamy, and incredibly delicious, this is a great dip for chips, pita, or veggies, and makes an awesome spread on your favorite deli sandwich.
”
- The Gingered Whisk
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Avocados
Key Ingredient
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– ripe avocados – chickpeas – tahini paste – fresh lemon juice – olive oil – garlic cloves, minced – onion powder – water – salt (adjust to taste)
Ingredients
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MEASUREMENTS!
1.
Place all the ingredients in a food processor and blend until smooth.
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2.
If the hummus is too thick, you can add more water, lemon juice, or olive oil.
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3.
Adjust salt to taste.
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4.
When serving, garnish with some smoked paprika, sesame seeds, fresh parsley or cilantro, or diced tomato.
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5.
Store leftovers in an airtight container in the fridge for up to 3-4 days.
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Enjoy!
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