Easy No-Churn Gingerbread Ice Cream

[{"selector":"#anim-5486d1e0-b761-4754-a606-65562e62331c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7dddd5d6-1aea-475b-be59-0ea654dcca31","keyframes":{"transform":["translate3d(0px, -99.55995%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-61916f92-c488-482f-98fe-af9715d0f145","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6b496226-4c44-4922-a10a-d3d769593511","keyframes":{"transform":["translate3d(0px, 168.28058%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-097db024-dff1-4e7f-be4e-68716a688229","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c145efc0-fe41-48ff-98af-4153d0d3d41d","keyframes":{"transform":["translate3d(-113.80368%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] the gingered whisk Get the Recipe!

“Gingerbread ice cream is a flavorful and simple no churn ice cream recipe that is perfect for the holiday season! Warm spices and rich molasses combine to create a perfectly creamy and simple recipe you can quickly make any time of year.”

[{"selector":"#anim-00a58d52-58aa-4f31-8b40-3f206a49398f","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ed026d5b-e36e-47d8-a223-3039156107b0","keyframes":{"transform":["translate3d(0px, 180.80808%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8502589c-87e6-4c38-b19b-1bfe4d6ebbaa","keyframes":{"opacity":[0,1]},"delay":400,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-caa031b6-73fc-4222-8017-1bda7d233f14","keyframes":{"transform":["translate3d(-146.96356%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8c538cb6-964b-465e-8496-b96d31d33da6 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] - The Gingered Whisk Get the Recipe!

Gingerbread

[{"selector":"#anim-ed295a38-375b-41bd-8a49-18d8636cde87","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4a350783-21c7-4876-b379-0f33bf7fba12","keyframes":{"transform":["translate3d(0px, 119.18628%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7a2c5754-52f4-4510-8fab-bffbb2fc48d9","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c6a5deab-16de-423e-a56f-db2902a48e83","keyframes":{"transform":["translate3d(0px, 1217.62494%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-85555c38-a6d2-40a3-91e4-3ffddc78e387 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get the Recipe!

▢ 2 cups heavy whipping cream ▢ 1-14 oz can sweetened condensed milk ▢ 1/8 cup molasses ▢ 1 teaspoon ground cinnamon ▢ 1 teaspoon ground cloves ▢ 1 teaspoon ground ginger

[{"selector":"#anim-65a78c75-a03e-4e59-b88a-0403d63a85ef","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9d1f918e-168d-47c1-85af-2c355808864c","keyframes":{"transform":["translate3d(0px, 177.05176%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e0251ce8-94a9-4edc-ae45-52f8762bff75","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1ff4bb15-fb43-4af4-9a44-a05ae2819e4e","keyframes":{"transform":["translate3d(-122.16982%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c9ff5cd1-2c70-498c-bb9c-de4546cbd5b1 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-76.90542746222005%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Get the Recipe!

No Churn Gingerbread Ice Cream Recipe

[{"selector":"#anim-726a4622-70ff-49fe-8c87-48e99c5cb03b","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bed8d8dc-2393-4dea-94ec-c633ec7b9652","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-63b86b27-072f-4e60-9067-2ad8f8939df7","keyframes":{"transform":["translate3d(0px, -697.30646%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0ee767c5-33d3-462a-892e-e29d061fd999","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-30c9edad-a436-4d1d-beba-ec7924d51c2d","keyframes":{"transform":["translate3d(0px, -3724.78608%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7a2b2739-95ed-41b5-b6db-9e86e4e454d8","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-60bf5839-c8cc-4525-af2e-0db21841a24a","keyframes":{"transform":["translate3d(0px, -2072.88762%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b8b51324-33a6-4fc5-88c5-36192ef480e6","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1a131285-29bf-4f60-a11a-37f393d2d8b4","keyframes":{"transform":["translate3d(0px, -4776.84614%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6059dcde-a1d4-4a17-a31b-df198350f269","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7971abbc-c662-4e64-ac5c-c0e09045d7c3","keyframes":{"transform":["translate3d(0px, -2420.8874%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-86551e87-67f9-4501-9834-876ddc8a11a0","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d91dddae-935d-4d6a-9807-3be76b646c4a","keyframes":{"transform":["translate3d(0px, -3740.17095%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bc6b01ab-8c5c-43e1-80b2-f3b693d02451","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f0361767-54bd-4532-994c-d86ee0b361b5","keyframes":{"transform":["translate3d(0px, -1048.5042%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dcf66434-fa8c-48b3-821f-996cfbeda187","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d1337e56-9898-49f3-8caf-1606acaaaf81","keyframes":{"transform":["translate3d(0px, -4370.93974%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-33fd9814-1190-4fde-9673-6e65c150deab","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-35da25af-7be0-4f15-8c38-5b06fbdefb7c","keyframes":{"transform":["translate3d(0px, -2420.8874%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Yield Prep Time 10 minutes Total Time Level Get the Recipe!

1. In a small mixing bowl, combine the condensed milk, molasses, and spices.

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2. Stir until the ingredients are evenly distributed and then set the bowl aside.

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3. In a large mixing bowl, whip the heavy cream until stiff peaks begin to form.

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4. Once whipped, add the condensed milk mixture to the and gently fold the ingredients together.

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5. Pour the ice cream into a 5x9 loaf pan and place in the freezer

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6. Allow the ice cream to set for 4-6 hours or overnight before serving.

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Enjoy!

[{"selector":"#anim-831ea34a-78e7-44ec-b513-9b232ddc08d6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a07f723b-df3b-4710-8d61-f1113c62578f","keyframes":{"transform":["translate3d(-124.54546%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7dc2e1e1-822a-419f-b568-dcc81a3e98da [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Get the Recipe!

Perfect Sourdough Sugar Cookies

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Easy No-Churn Gingerbread Ice Cream

“Gingerbread ice cream is a flavorful and simple no churn ice cream recipe that is perfect for the holiday season! Warm spices and rich molasses combine to create a perfectly creamy and simple recipe you can quickly make any time of year.”

Gingerbread

Main Ingredient

▢ 2 cups heavy whipping cream ▢ 1-14 oz can sweetened condensed milk ▢ 1/8 cup molasses ▢ 1 teaspoon ground cinnamon ▢ 1 teaspoon ground cloves ▢ 1 teaspoon ground ginger

Ingredients

No Churn Gingerbread Ice Cream Recipe

8 Servings

4 hours 10 minutes

Easy

1. In a small mixing bowl, combine the condensed milk, molasses, and spices.

Instructions:

2. Stir until the ingredients are evenly distributed and then set the bowl aside.

Instructions:

3. In a large mixing bowl, whip the heavy cream until stiff peaks begin to form.

Instructions:

4. Once whipped, add the condensed milk mixture to the and gently fold the ingredients together.

Instructions:

5. Pour the ice cream into a 5x9 loaf pan and place in the freezer

Instructions:

6. Allow the ice cream to set for 4-6 hours or overnight before serving.

Instructions:

Enjoy!

Perfect Sourdough Sugar Cookies

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