“These Halloween deviled eggs are a perfectly easy and spooky treat to serve to your ghouls and goblins! These deviled eggs are dyed naturally to give them a cool spiderweb look to them, and topped with an avocado filling and sliced olives for a dragon eye look!”
6. Gently place the eggs in a large food storage container with a lid. Transfer the blueberries and as much of the blueberry juice as you can to cover the eggs in the container. You can dump the remaining liquid down the sink. Place the lid on the container and store in the fridge for up to 24 hours.