Marshmallow Fruit Dip

the gingered whisk

Marshmallow fruit dip is a creamy, sweet dip made with only four ingredients for an easy addition to your favorite fruit.

- The Gingered Whisk

Key Ingredient

marshmallow creme

– 8 ounces cream cheese, softened – 7 ounces marshmallow creme – ¼ cup plain greek yogurt – 1 teaspoon vanilla extract


Marshmallow  Fruit Dip Recipe


8 Servings

Prep Time

5 Minutes

Total Time

5 Minutes

1. In a large mixing bowl, combine the softened cream cheese, marshmallow cream, yogurt, and vanilla extract.


2. Use a hand mixer on medium speed to combine all the ingredients until it is soft and fluffy.


3. Transfer to a serving bowl to serve immediately, or place in an airtight lidded container in the fridge until you are ready to use.



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