“These mini chicken pot pies are the cutest addition to your halloween feast. Ready in under an hour, these are the perfect meal to serve to your family on Halloween!”
4. Add in cremini mushrooms and garlic, stirring occasionally so the garlic does not burn. Cook 3 more minutes, until mushrooms are tender and any liquid they give off evaporates.
17. Place ramekins on a rimmed baking sheet and place in the oven. Bake for 20 to 25 minutes, or until the dough is golden brown and the filling is thick and bubbly.