Sourdough Granola Bars
the gingered whisk
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- The Gingered Whisk
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These sourdough granola bars made with sourdough discard are a great breakfast or snack on the go!"
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Sourdough Discard
Key Ingredient
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– sourdough discard – honey – peanut butter – vanila extract – old fashioned oats – chopped almonds – golden raisins – dried dates – pepitas – mini chocolate chips – cinnamon – salt
Ingredients
MEASUREMENTS!
Sourdough Granola Bars Recipe
Yield
9 Bars
Prep Time
10 Minutes
Total Time
35 Minutes
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1.
Preheat oven to 350F.Mix all the ingredients together in a large bowl.
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2.
Press into a 8x8 baking pan.
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3.
Bake for 20-25 minutes, or until golden.
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4.
Allow to cool thoroughly, then cut into bars and enjoy!
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Enjoy!
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