Lemon Couscous
the gingered whisk
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Lemon Couscous is an easy side dish recipe that your family will love. With just a few ingredients and a few minutes, you can serve a flavorful side dish that will pair perfectly with your weeknight dinner.
- The Gingered Whisk
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Key Ingredients
Couscous
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– israeli couscous – golden raisins – lemon zest – chopped parsley – sliced almonds
Ingredients
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MEASUREMENTS!
1.
Cook isreali couscous according to package directions, adding in the 1/3 cup golden raisins to the pan.
cook couscous
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2.
When done, stir in the lemon zest.
stir in zest
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3.
Top wtih almond slices and chopped parsley and serve.
garnish
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Visit The Gingered Whisk for more notes and tips on making the BEST Lemon Couscous!
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Enjoy!
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