Lemon Couscous

the gingered whisk

Lemon Couscous is an easy side dish recipe that your family will love. With just a few ingredients and a few minutes, you can serve a flavorful side dish that will pair perfectly with your weeknight dinner.

- The Gingered Whisk

Key Ingredients

Couscous

– israeli couscous – golden raisins – lemon zest – chopped parsley – sliced almonds

Ingredients

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1. Cook isreali couscous according to package directions, adding in the 1/3 cup golden raisins to the pan.

cook couscous

2. When done, stir in the lemon zest.

stir in zest

3. Top wtih almond slices and chopped parsley and serve.

garnish

Visit The Gingered Whisk for more notes and tips on making the BEST Lemon Couscous!

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Enjoy!

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