Sourdough Coffee Cake

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This sourdough coffee cake recipe is an easy way to use sourdough discard, and a great way to have breakfast! The subtle sourdough flavor cinnamon pecan crumble combine well in this tender and moist cake. Perfect for breakfast or an afternoon treat!

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Sourdough Discard

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1. Preheat the oven to 350F.

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2. Spray a 9" pan with baking spray and set aside.

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3. In a medium bowl, stir together the melted butter, brown sugar, and cinnamon until combined.

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Sourdough Coffee Cake

the gingered whisk

This sourdough coffee cake recipe is an easy way to use sourdough discard, and a great way to have breakfast! The subtle sourdough flavor cinnamon pecan crumble combine well in this tender and moist cake. Perfect for breakfast or an afternoon treat!

- The Gingered Whisk

Sourdough Discard

Key Ingredient

1. Preheat the oven to 350F.

PREHEAT THE OVEN

2. Spray a 9" pan with baking spray and set aside.

PREP THE PAN

3. In a medium bowl, stir together the melted butter, brown sugar, and cinnamon until combined.

COMBINE & STIR

READ MORE:

Sourdough Coffee Cake

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