Moroccan Mint Green Tea

the gingered whisk

This easy Moroccan mint is a refreshing North African inspired tea made from green tea and fresh mint. Sweet, and easy to make!

- The Gingered Whisk

Mint

Main Ingredient

– 5 cups boiling water – 1 Tablespoon Chinese gunpowder green tea – 3 Tablespoons granulated sugar – 1 bunch mint

Ingredients

Moroccan Mint  Green Tea Recipe

Yield

4 Servings

Prep Time

5 Minutes

Total Time

11 Minutes

Level

Quick & Easy

1. Boil the water.

Instructions:

2. Stir in the sugar and add the mint bunch.

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3. Steep for 3-4 minutes.

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4. Strain out the tea leaves and mint.

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5. Serve by pouring as high up as you can to get some bubbles and froth on the top.

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Enjoy!

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