Pumpkin Banana Muffins
the gingered whisk
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These pumpkin banana muffins are going to be your new favorite fall treat! They are tender, soft, and so delicious!
- The Gingered Whisk
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Pumpkin Purée
Key Ingredient
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1.
Prepare a 12 cup muffin well with baking spray or baking papers.
PREP THE TIN
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2.
Preheat the oven to 350 F.
PREHEAT THE OVEN
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READ MORE:
How to Make Pumpkin Banana Muffins
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