Pumpkin Oatmeal Cookies

the gingered whisk

Pumpkin oatmeal cookies are a delicious and fun fall treat. Soft and tender oatmeal cookies are flavored with pumpkin puree and pumpkin spice mix, and topped with an amazing brown butter icing.

 The Gingered Whisk

Pumpkin Pie Spice

Key Ingredient

1. Preheat oven to 350 F and line two baking sheets with a silpat mat or parchment paper.

PREHEAT THE OVEN

2. In a food processor, pulse the oats about 12 times to grind them up a little. You don’t want to create oat flour, but you do want to create a finer texture.

COMBINE & PULSE

3. In a large mixing bowl, whisk together the ground oats, flour, pumpkin spice mix, baking powder, baking soda, and salt. Set aside.

WHISK TOGETHER

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