the gingered whisk

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This easy side dish is a quick and super flavorful way for kids to enjoy the flavors of Mexican street corn at home!

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Sweet Corn

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1. Heat the corn on the stovetop until just warmed through.Heat the corn on the stovetop until just warmed through.

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2. Drain the water and place the corn in a medium sized mixing bowl. Toss with the butter until the butter is melted and the corn is coated.

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3. Stir in the cotija cheese, cilantro, mayonnaise, lime zest and juice, smoked paprika, garlic and salt until well mixed.

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the gingered whisk

Easy Mexican Street Corn

This easy side dish is a quick and super flavorful way for kids to enjoy the flavors of Mexican street corn at home!

- The Gingered Whisk

Sweet Corn

Key Ingredient

1. Heat the corn on the stovetop until just warmed through.Heat the corn on the stovetop until just warmed through.

PREP THE CORN

2. Drain the water and place the corn in a medium sized mixing bowl. Toss with the butter until the butter is melted and the corn is coated.

DRAIN & ADD

3. Stir in the cotija cheese, cilantro, mayonnaise, lime zest and juice, smoked paprika, garlic and salt until well mixed.

STIR IN

READ MORE:

How to Make Easy Mexican Street Corn

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