the gingered whisk
Slow Cooker Pork Carnitas
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Slow Cooker Pork Carnitas
are an easy meal that the whole family will love. Cooked low and slow in the slow cooker with delicious spices, this Mexican pulled pork is both fall apart tender and crispy! An awesome flavor the whole family will love.
- The Gingered Whisk
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Pork Shoulder
Key Ingredient
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1.
Mix cumin, oregano, smoked paprika, salt, and pepper, together in a small bowl.
MIX THE SPICES
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2.
Rub over all sides of the pork.
RUB THE PORK
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3.
Place the pork in the slow cooker, fat side up.
ADD TO THE SLOW COOKER
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4.
Spread the minced garlic, green chilis, and onions over the top of the pork. Add the juice from the oranges and limes.
ADD IN
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5. Cover and cook on low 10 hours or high 7 hours.
COOK ON LOW
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READ MORE:
How to Make Slow Cooker Pork Carnitas
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