Sourdough Molasses Cookies

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Sourdough molasses cookies are a fun way to use your sourdough discard. Soft and tender cookies filled with warm spices like ginger, cinnamon, cloves, and nutmeg. These flavorful cookies are a perfect excuse to make some extra sourdough starter!

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Sourdough Starter

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1. Preheat the oven to 375 F.

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2. Line two baking sheets with a silpat mat or parchment paper.

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3. In the bowl of a stand mixer, cream the butter and sugar until it is light and fluffy, about 4 minutes.

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3. In the bowl of a stand mixer, cream the butter and sugar until it is light and fluffy, about 4 minutes.

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Sourdough Molasses Cookies

the gingered whisk