Sourdough Apple Cake

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Sourdough Apple Cake is an easy dessert made with sourdough discard. A perfect fall dessert, this cake is studded with diced apples, spiced rum, and a simple icing drizzle. A perfect dessert, tea recipe, or even a breakfast treat!

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Sourdough Starter

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1. Preheat the oven to 350 F Prepare a 8” round pan by coating it in butter. Place a parchment paper round in the bottom, and coat that in butter, too.

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2. Melt the butter and set aside to cool for a few minutes.

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3. Peel and dice the apples.

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Sourdough Apple Cake

the gingered whisk