“Sourdough Blueberry Muffins are a perfect & quick way to use your sourdough starter discard. Tender, moist & flavorful, these easy muffins are studded with juicy sweet blueberries & topped with a crunchy cinnamon sugar coating. ”
Sourdough Blueberry Muffins
One of the best parts of keeping a sourdough starter on hand is being able to bake with it almost any time you want! There are so many amazing and delicious ways you can use your sourdough starter!
Whisk together the dry ingredients.
Whisk the starter with the sugar, egg, melted butter and vanilla.
Fold the wet + dry together
Fold in the blueberries.
Mix the sugar coating and sprinkle on top of the muffins.
Bake for 20 min in a preheated oven.
to make these muffins
Evenly spoon the batter into the prepared muffin tin.
Sourdough Muffins with Blueberries
Your starter can do so much more than bread!! For over 60 recipes that use your sourdough starter, visit www.thegingeredwhisk.com!