Sourdough Peach Cobbler

the gingered whisk

Peach cobbler made with sourdough discard is an easy and delicious recipe for summertime. Made with fresh, juicy peaches and lightly sweetened and spiced sourdough biscuits. Your family will love this peach cobbler!

- The Gingered Whisk

Sourdough Starter

Key Ingredient

1. Preheat the oven to 350 F.

preheat

2. Dice 8 peaches into bite sized cubes. Place the diced peaches in a 10" baking dish and toss with brown sugar, cubed butter, all purpose flour, ground cinnamon and freshly ground nutmeg.

PREP THE PEACHES

3. Bake in a preheated oven for 10 minutes.

BAKE

YOU MIGHT ALSO LIKE:

Biscoff Blondies

Sourdough Vanilla Cake

No-Bake Chocolate Peanut Butter Cheesecake