Tahini Chocolate Chip Cookies
the gingered whisk
Get the Recipe!
Tahini chocolate chip cookies are a delightful chewy and soft cookie with just a hint of nuttiness from tahini and plenty of chocolate!
The Gingered Whisk
Get the Recipe!
Tahini
Key Ingredient
Get the Recipe!
1.
Preheat the oven to 325 F and line a baking sheet with a silpat mat.
PREHEAT & PREP
Get the Recipe!
2.
In a medium-sized mixing bowl, whisk together the flour, baking powder, baking soda, and salt.
WHSK TOGETHER
Get the Recipe!
3.
In a large bowl mix the melted butter, tahini, brown sugar, eggs, and vanilla together with a hand mixer until well combined, about 3-5 minutes.
MIX TOGETHER
Get the Recipe!
READ MORE:
How to Make Tahini Chocolate Chip Cookies
Facebook
Twitter
Instagram
Get the Recipe!
YOU MIGHT
ALSO LIKE:
Sourdough Vanilla Cake
Biscoff Blondies
No Bake Chocolate Peanut Butter Cheesecake