Quick & Easy Tabbouleh Salad

the gingered whisk

Tabbouleh is a delicious and easy side dish the whole family can love. Packed with fresh herbs, cooked bulgur and a tangy vinaigrette, this side dish pairs beautifully with everything.

- The Gingered Whisk

Bulgur Wheat

Key Ingredient

1. Combine water and bulgur in a saucepan, bring to simmer over medium heat, cover, and cook for 12 minutes.

cook the bulgur

2. Meanwhile, chop the parsley, cucumber, tomato, green onions and mint.

chop the veg

3. In a small bowl, whisk together the olive oil, lemon juice, minced garlic, salt, and ground coriander.

whisk together

4. When the bulgur is cooked through, strain out any remaining water and place the bulgur in a large mixing bowl.



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