the gingered whisk

Slow Cooker Mongolian Beef

This Slow Cooker Mongolian Beef cooks to melt-in-your-mouth tender! Studded with onions, green peppers and shredded carrots, this Asian weeknight meal takes only minutes to throw together and is a perfect healthy family recipe!

- The Gingered Whisk

Chuck Roast

Key Ingredient

1. Thinly slice the chuck roast into small strips. Toss the beef slices with cornstarch until mostly coated. Place the beef in the slow cooker.

PREP THE BEEF

2. Slice the onion and pepper and place them in the slow cooker.

SLICE THE VEG

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