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Easy Swedish Cucumber Salad
This easy cucumber salad is a perfect swedish side dish. It only takes a few ingredients and 5 minutes to put together.
4.65
from
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Course:
Kid Friendly Side Dishes
Cuisine:
Swedish
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
4
Servings
Calories:
77
kcal
Author:
Jenni
Ingredients
1
small red onion
⅓
cup
apple cider vinegar
2
TBSP
water
½
tsp
salt
3
TBSP
sugar
1
TBSP
fresh dill
finely chopped
5
small Persian cucumbers
or 1 english cucumber
Instructions
Thinly slice the red onion and cucumbers.
Add to a medium sized mixing bowl.
In a glass, stir together the vinegar, water, salt and sugar until dissolved.
Pour the vinegar mixture over the cucumbers and onions and top with fresh dill.
Toss to coat.
Cover bowl with plastic wrap and allow to stand at room temperature for at least 30 minutes (or refrigerated for up to a day).
Nutrition
Serving:
1
g
|
Calories:
77
kcal
|
Carbohydrates:
18
g
|
Protein:
1
g
|
Sodium:
297
mg
|
Fiber:
1
g
|
Sugar:
13
g