Chicken Parmesan Sandwich Recipe
This easy Chicken Parmesan Sandwich Recipe is a great weeknight meal you can make with store-bought rotisserie chicken. Perfect for those super busy school-nights, this 5 ingredient, kid-friendly sandwich recipe will be loved by your whole family!
Servings: 4 Servings
Calories: 849kcal
Ingredients
- 1 lb store-bought rotisserie chicken breast
- 1 cup marinara sauce
- 8 ciabatta rolls
- 8 slices fresh mozzarella cheese
- 8 fresh basil leaves
- cooking spray
Instructions
- Preheat broiler to medium-high.
- Line baking pan with parchment paper.
- Slice the ciabatta rolls in half and place on the prepared baking sheet, cut side up, keeping the tops and bottoms of each roll side by side so you can create the sandwiches later
- In a large bowl, mix together the rotisserie chicken breast and the marinara sauce.
- Spoon the chicken mixture evenly onto the bottom portion of each roll.
- Top the chicken mixture with 1 slice of mozzarella cheese.
- Spring the insides of tops of the ciabatta rolls with cooking spray.
- Place the baking sheet in the oven and broil for 5-10 minutes, or until the cheese is melted, the tops of the rolls are starting to turn golden, and the chicken is warmed.
- Remove from the oven.
- Sprinkle the tops with the fresh basil and place the tops on each sandwich.
- Enjoy!
Notes
Serve this with easy sides, like a salad kid and fresh grapes for lots of great flavor and textural contrast in an easy 15 minute dinner!
Nutrition
Serving: 1g | Calories: 849kcal | Carbohydrates: 87g | Protein: 59g | Fat: 29g | Saturated Fat: 11g | Polyunsaturated Fat: 14g | Cholesterol: 155mg | Sodium: 1841mg | Fiber: 6g | Sugar: 13g
