Orange Ginger Sugar Snap Peas
the gingered whisk
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This easy sugar snap peas recipe is an amazing easy, quick and delicious side dish recipe the entire family will love.
The Gingered Whisk
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Sugar
Snap Peas
Key Ingredient
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1.
Heat cast iron skillet over medium heat.
heat the skillet
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2.
Add olive oil and heat until hot.
add the olive oil
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3.
Add the sugar snap peas to the hot pan and cook, stirring frequently, until the begin to crisp on the edges, about 3 minutes.
ADD THE sugar snap peas
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4.
Add in the grated ginger and orange juice and cook, stirring frequently, until the orange juice has been absorbed and the finger is fragrant, about 1 minute.
add the ginger & orange juice
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5.
Season with pepper and salt to taste.
season
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6.
Garnish with the orange zest and the chopped mint.
garnish
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7.
Serve immediately.
SERVE
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Visit The Gingered Whisk for more notes and tips on making the BEST Shrimp and Asparagus Stir Fry!
Scribbled Arrow
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Enjoy!
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