Salads might be my new favorite thing. I know I said before that they were too much work, but I might be changing my tune. Turns out I just wasn’t making the right kinds of salads. While this one did have a seemingly long list of ingredients, it went together really quickly, and was oh my gosh, so delicious! I don’t think I’ve ever really stuffed my face with salad before, but I definitely scarfed this one down.
I know it doesn’t really look all that impressive – just some lettuce, beef and mango. But the flavors hidden inside here are awesome! Ginger, Garlic, Mint, Cilantro, Green Onions, Mango, and Peanut Butter! Seriously. Seriously. And not only was this salad delicious, but it was a big enough plate that I was actually satisfied and not starving 15 minutes later. I know, full, from a salad. Craziness.
Jenni lives in Des Moines, Iowa with her amazing husband, two girls, two dogs who think they are children, and a feisty cat. She is the creator of The Gingered Whisk, a recipe blog dedicated to finding easy, healthy-ish, and tasty weeknight meals that kids and adults alike will love. She is super passionate about helping every member of a family learn to love great food. When not cooking, eating, or thinking about food, she is often hiking around area parks, creating intricate legos castles with her girls, watching nerdy tv with her husband, or curled up in a corner somewhere reading a good book.