Sourdough Fried Chicken

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Sourdough fried chicken has a flavorful and crispy outside and tender, juicy inside! This is an excellent way to use your sourdough discard!

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Sourdough Starter Discard

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1. Prepare the batter

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2. Pat the chicken dry with paper towels. This will help the flour to adhere to the chicken better and result in a crispier coating that stays on.

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3. Add the chicken to a wire rack over a baking sheet. Sprinkle on all sides with 1 teaspoon salt.

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Sourdough Fried Chicken

the gingered whisk