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Bacon Dip
If you are looking for the ULTIMATE Game Day Food, then look no further. Seriously. Stop looking. Let me introduce you to my dear friend Bacon Dip.
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Cuisine:
American
Prep Time:
30
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
12
Servings
Calories:
399
kcal
Author:
Jenni
Ingredients
1
package bacon
1
bunch green onions
chopped
2
cups
cheddar cheese
shredded
1
cup
pecans
toasted and chopped
1
tsp
seasoning salt
1-2
cups
of mayo or plain greek yogurt
however much you need to hold it together
Instructions
Cook the bacon until just barely crispy.
Remove the bacon from the pan, pat with paper towels and chop.
In a large mixing bowl, combine all of the ingredients.
Cover and refrigerate at least 30 minutes, or until ready to serve.
Serve with chips, crackers, pretzels, or even carrots and celery if you feel like it!
Enjoy!
Nutrition
Serving:
1
g
|
Calories:
399
kcal
|
Carbohydrates:
3
g
|
Protein:
7
g
|
Fat:
40
g
|
Saturated Fat:
9
g
|
Polyunsaturated Fat:
30
g
|
Cholesterol:
36
mg
|
Sodium:
504
mg
|
Fiber:
1
g
|
Sugar:
1
g