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Mediterranean Cucumber Salad Recipe
This easy cucumber salad is an easy and flavorful side dish your whole family will love. Made with fresh cucumbers, radishes, and a flavorful dressing!
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Course:
Kid Friendly Side Dishes
Cuisine:
Mediterranean
Prep Time:
5
minutes
minutes
Servings:
6
servings
Calories:
101
kcal
Author:
Jenni - The Gingered Whisk
Ingredients
2
english cucumbers
sliced thin
1
shallot
sliced thin
4-6
radishes
tops removed and sliced thin
¼
cup
chopped fresh dill
3
Tablespoons
extra virgin olive oil
2
Tablespoons
white wine vinegar
juice 1/2 lemon
1
teaspoon
dried oregano
¼
teaspoon
salt
¼
teaspoon
ground black pepper
Instructions
Wash and dry the cucumbers, shallot, and radishes.
Slice the veggies into thin strips.
Remove the dill fronds from the stems and chop the fronds into small pieces.
In a medium sized mixing bowl, whisk together the olive oil, white wine vinegar, lemon juice, dried oregano, salt and pepper.
Add the sliced cucumbers, shallots, radishes, and dill to the bowl and toss to combine.
Notes
Store in an airtight container in the fridge for up to 2 days.
Nutrition
Serving:
1
g
|
Calories:
101
kcal
|
Carbohydrates:
10
g
|
Protein:
1
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
6
g
|
Sodium:
117
mg
|
Fiber:
1
g
|
Sugar:
7
g