Mediterranean Cucumber Salad Recipe
This easy cucumber salad is an easy and flavorful side dish your whole family will love. Made with fresh cucumbers, radishes, and a flavorful dressing!
Servings: 6 servings
Calories: 101kcal
Ingredients
- 2 english cucumbers sliced thin
- 1 shallot sliced thin
- 4-6 radishes tops removed and sliced thin
- ¼ cup chopped fresh dill
- 3 Tablespoons extra virgin olive oil
- 2 Tablespoons white wine vinegar
- juice 1/2 lemon
- 1 teaspoon dried oregano
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
Instructions
- Wash and dry the cucumbers, shallot, and radishes.
- Slice the veggies into thin strips.
- Remove the dill fronds from the stems and chop the fronds into small pieces.
- In a medium sized mixing bowl, whisk together the olive oil, white wine vinegar, lemon juice, dried oregano, salt and pepper.
- Add the sliced cucumbers, shallots, radishes, and dill to the bowl and toss to combine.
Notes
Store in an airtight container in the fridge for up to 2 days.
Nutrition
Serving: 1g | Calories: 101kcal | Carbohydrates: 10g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 6g | Sodium: 117mg | Fiber: 1g | Sugar: 7g
