This cinnamon roll spice mix is a flavorful and special addition to any recipe that calls for cinnamon. Use it instead of just plain cinnamon in any cinnamon roll recipe, muffin, scone, cookie or more for an extra flavorful spice!
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Kid Friendly Side Dishes
Cuisine: American
Servings: 8Servings
Calories: 16kcal
Author: Jenni - The Gingered Whisk
Ingredients
2Tablespoonscinnamon
1Tablespoonground allspice
1Tablespoonfreshly ground nutmeg
2teaspoonsground ginger
2teaspoonsground mace
1teaspoonground cloves
½teaspoonground coriander
Instructions
Mix spices together in a lidded glass jar.
Keep in a cool, dark place (like your spice cabinet) and use in place of cinnamon in cinnamon rolls, muffins, pies, or any other recipe.
Notes
Store in an airight container in a cold dark place for up to 6 months.