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Crock Pot Spicy Pork Loin Recipe

This spicy pork loin recipe makes juicy pulled pork for carnitas, tacos, sandwiches, and salads. Even better, this Crock Pot pulled pork cooks effortlessly in your slow cooker!
Prep Time5 minutes
Cook Time6 hours
Total Time6 hours 5 minutes
Course: Crock Pot Recipes
Cuisine: Latin American
Servings: 6 Servings
Calories: 431kcal
Author: Jenni

Ingredients

  • 2 lb. Pork Loin
  • 1 cup brown sugar
  • 2 cups salsa your favorite kind

Instructions

  • In the bottom of your crock pot combine the brown sugar and salsa.
  • Place the pork in the crock pot and spoon some of the sauce over top.
  • Place the lid on and cook on low for 5 hours, turning the pork over halfway through.
  • Remove the lid and using two forks, shred the pork and stir it thoroughly in the sauce.
  • Replace the lid and allow to cook for an additional hour. If it is still really juicy inside you can remove the lid for the last 30 minutes to allow the sauce to thicken slightly.
  • Enjoy!

Notes

This Crock Pot Spicy Pork Loin recipe is from Double Dipped Life.

Nutrition

Serving: 1g | Calories: 431kcal | Carbohydrates: 36g | Protein: 41g | Fat: 13g | Saturated Fat: 4g | Polyunsaturated Fat: 7g | Cholesterol: 121mg | Sodium: 693mg | Fiber: 2g | Sugar: 33g
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