Huli Huli Chicken Recipe
This flavorful grilled chicken is the perfect family friendly weeknight meal!
Servings: 4 people
Calories: 757kcal
Ingredients
- ½ cup ketchup
- ½ cup soy sauce
- ½ cup brown sugar
- ¼ cup rice vinegar
- 1' piece ginger peeled and grated
- 2 garlic cloves peeled and grated
- 3 lb boneless skinless chicken thighs
Instructions
- In a large sized mixing bowl or a large ziplock bag, mix together the ketchup, soy sauce, brown sugar, rice vinegar, ginger and garlic.1/2 cup ketchup, 1/2 cup soy sauce, 1/2 cup brown sugar, 1/4 cup rice vinegar, 1' piece ginger, 2 garlic cloves
- Remove 1/3 cup of the marinade sauce and store in the fridge for later.
- Add the chicken and toss to coat.3 lb boneless skinless chicken thighs
- Marinate for at least 20 minutes, and up to 24 hours.
- Preheat the grill to medium high heat.
- Grill the chicken pieces, 5-7 minutes per side, basting with the reserved marinade, until an internal temperature reads 165 F.
- Allow the chicken to rest for 5 minutes, then serve.
Nutrition
Serving: 1g | Calories: 757kcal | Carbohydrates: 81g | Protein: 73g | Fat: 16g | Saturated Fat: 4g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 5g | Trans Fat: 0.1g | Cholesterol: 323mg | Sodium: 2235mg | Potassium: 2032mg | Fiber: 5g | Sugar: 38g | Vitamin A: 236IU | Vitamin C: 14mg | Calcium: 106mg | Iron: 5mg
