Decadent Pumpkin Pecan Bars

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Pumpkin bars pecan bars are an easy and  perfect fall dessert for a family or friend get together. Don’t settle for either pumpkin or pecan pie – have both amazing flavors in one easy bar! 

Pumpkin Pecan Bars

Other Easy Dessert Recipes that are perfect for fall:

• Pumpkin Cheesecake with Praline Sauce

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Yield: 16 Bars

Pumpkin Pecan Bars Recipe

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These pumpkin pecan bars are the perfect fall dessert - flaky oatmeal crust, creamy spiced pumpkin killing and a crumbly pecan crust.

Prep Time 15 minutes

Cook Time 50 minutes

Total Time 1 hour 5 minutes

Ingredients

CRUST:

• 1 c. flour
• 1/2 c. brown sugar
• 1/2 c. quick oatmeal
• 1/2 c. butter

FILLING:

• 2 c. canned pumpkin
• 2 eggs
• 1/2 tsp. cinnamon
• 1/4 tsp. cloves
• 1 c. evaporated milk
• 3/4 c. white sugar
• 1/2 tsp. ginger

TOPPING:

• 1/2 c. pecans
• 2 tbsp. butter
• 1/2 c. brown sugar

Instructions

1. Preheat the oven to 350 F.
2. Mix the ingredients for the crust (the flour, brown sugar, oatmeal and butter).
3. Press the crust into the bottom of a greased 9×13 pan.
4. Bake for 15 minutes.
5. In a large bow, mix the pumpkin, eggs, cinnamon, cloves, evaporated milk, sugar and ginger until well incoporated.
6. Pour over the hot crust.
7. Bake at 15 additional minutes.
8. Mix the ingredients for the topping - the pecans, butter, and brown sugar until tehy are crumbly.
9. Sprinkle over the baked filling.
10. Bake for an additional 15-20 minutes more.
11. Cool in the pan, and on a wire rack, before serving.
12. Serve with whipped cream.

Nutrition Information:

Yield:

16

Serving Size:

1
Amount Per Serving: Calories: 239Total Fat: 12gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 47mgSodium: 88mgCarbohydrates: 32gFiber: 2gSugar: 23gProtein: 4g

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