This Apple, Brie and Arugula Quesadilla is a perfect easy quick lunch recipe for when you want something a little different!
Yesterday it was in the 70’s all day!! We celebrated by spending the whole day outside – playdate at the park, lunch at a roadside shake stand, and then after a quick nap we went to a wildlife refuge and walked some trails. Then we decided to extend the day by pulling out the grill for dinner! We finally sucked it up and sprayed our yard with a massive amount of toxic chemicals, so no more bugs!! We live only a block from the river, and so mosquitoes had literally taken over our yard. Just stepping out the door to get the mail cost you a pint of blood and 7 new bites.
I put up with it for 3 whole months, tried all the natural bug repellents, the “nice” way of doing things; but eventually I just got irritated. Poor Ladybug was just covered in bug bites and scratches, the dogs were itching, we were itching… It was time for intervention. A toxic chemical intervention. Now we can actually sit outside and enjoy our porch! Which is awesome since its been SO nice out! I normally hate using chemicals like that, but enough already, you know?
These Apple, Brie and Arugula Quesadillas are a perfect lunch. They are quick and simple to make, yet healthy and delicious, too! And they are an awesome change from the PB&J or the mac and cheese that we normally eat for lunch. I really loved these – they seem sophisticated and fancy, but were so easy to make!
Need some lunch inspiration? Try these easy and flavorful ideas:
Easy Greek Yogurt Curried Egg Salad – This curried egg salad is about to become your new favorite way to use leftover hard boiled eggs! Packed with healthy ingredients and amazing flavor, this takes your regular egg salad sandwich and kicks it up a notch!
Apple, Brie and Arugula Quesadillas
This Apple, Brie and Arugula Quesadilla is a perfect easy quick lunch recipe for when you want something a little different!
Jenni lives in Des Moines, Iowa with her amazing husband, three girls, three dogs who think they are children, and two feisty cats. She is the creator of The Gingered Whisk, a recipe blog dedicated to finding easy, healthy-ish, and tasty weeknight meals that kids and adults alike will love, and the author of "Adventures in Meal Planning." She is super passionate about helping every member of a family learn to love great food. When not cooking, eating, or thinking about food, she is often hiking around area parks, creating intricate legos castles with her girls, watching nerdy tv with her husband, or curled up in a corner somewhere reading a good book.
6 Comments
What a great twist on quesadillas, we make them all the time, but much heavier and I like your approach a lot better!
Haven't had a day in the 70's yet, but I know it will come and I won't be that happy 😉
Hope you are having a great beginning of a Labor Day weekend!
Love these! I am excited for fall and apple season. I like to make a quesadilla with apples, too – along with caramelized onions, chicken, and smoked cheddar.
What a great twist on quesadillas, we make them all the time, but much heavier and I like your approach a lot better!
Haven't had a day in the 70's yet, but I know it will come and I won't be that happy 😉
Hope you are having a great beginning of a Labor Day weekend!
Completely understand that pesky mosquito problem and I feel your pain about using chemicals.
The quesadillas sound yummy and look great! Definitely a combination to try.
Love these! I am excited for fall and apple season. I like to make a quesadilla with apples, too – along with caramelized onions, chicken, and smoked cheddar.
I love quesadillas but I always make the classic chicken ones. This look like a delicious twist 🙂
I great combination of flavors. Sounds like the perfect day.
Apples with mustard and brie is amazing as is..but add peppery arugula and wow. Oh..I also love quesadillas 😉 This is one combo I need to try!