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Sheet Pan Dinner

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Sheet pan dinners were made for busy weeknights – chop it, season it, and put it on the oven. Almost no work, and only one pan!
Easy Sheet Pan Meal - Perfect for a busy weeknight!

 

When it comes to a super easy weeknight meals, it doesn’t get any easier than 3 steps –

  • chop it
  • season it
  • put it in the oven

 

Oven Roasted Veggies and Brats make the perfect weeknight meal!

 

Anything that can be prepped in less than 10 minutes and then allows me to not do any other work until its time to eat is pretty much amazing in my book.

Basically this whole meal is as magic as a letter from Hogwarts.

Easy Family Friendly One Pan Meal

 

Roasted veggies are like my favorite thing ever – they get all sweet and caramelizey, and they pair so perfect with the brats. And seriously, how awesome is a roasted brat? It’s a total surprise that you don’t need to fire up the grill for an awesome dish like this! The spices add just enough extra flavor to keep things tasty and delicious without being “spicy” for the kiddos.

 

Easy One Pan Family Friendly Weeknight Meal full of roasted veggies and brats!

 

Everything cooks superbly and perfectly together,  and I love how many awesome veggies are packed into this meal! Just add a little olive oil and a few spices are all you need to create a super flavorful and healthy meal in a matter of minutes! No wand required!

Sheet Pan Recipe

Sheet pan dinners were made for busy weeknights – chop it, season it, and put it on the oven. Almost no work, and only one pan!

Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes

Ingredients

  • 1 red bell pepper
  • 1 sweet onion
  • 1 1lb baby potatoes ( I used purple, but you can use any kind you want)
  • 8 oz brussel sprouts
  • 1/2 tsp dried oregano
  • 1/2 tsp smoked paprika
  • `/2 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 TBSP Olive Oil
  • 4-5 fresh bratwurst
  • Optional - Brat Buns

Instructions

  1. Preheat the oven to 400F.

  2. Prepare all the veggies by slicing the peppers, cut the onions into wedges, and cut the potatoes into 1/4's.

  3. Place all the veggies in a rimmed baking sheet.

  4. Toss the vegetables with the olive oil and the spices and evenly spread the veggies back out.

  5. Nestle the bratwurst into the veggies.

  6. Bake for 30-35 minutes.

  7. Enjoy!

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram, and don't forget to tag #gingeredwhisk.

Looking for other awesome Sheet Pan Dinners to make your nights easy?

Southwest Sausage Sheet Pan

Southwest Sheet Pan Recipe

Kung Pao Chicken Sheet Pan 

Za’atar Chicken Sheet Pan with Orange Couscous

Sheet Pan Za'atar Chicken

Easy Roasted Green Beans
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Chris Craven

Thursday 29th of December 2016

I'm making this tonight. I wanted easy and something the girls could help me make. They can do the chopping. Really they could do it all.

memphisbird

Wednesday 26th of October 2016

Doing this tonite with roasted potatoes,brats,peppers,onions garlic and mushrooms. Using a seasoning packet for roasted potatoes with this. Thanks for the recipe!

A Day in Candiland

Wednesday 15th of June 2016

This would be my hubbys dream dinner. He loves brats.

Jessica Hylton

Friday 27th of May 2016

What a great sheet pan dish!!

Baker by Nature

Friday 27th of May 2016

This looks so easy and delicious!

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