One Pan

Sheet Pan Dinner

Sheet pan dinners were made for busy weeknights – chop it, season it, and put it on the oven. Almost no work, and only one pan!
Easy Sheet Pan Meal - Perfect for a busy weeknight!


When it comes to a super easy weeknight meals, it doesn’t get any easier than 3 steps –

  • chop it
  • season it
  • put it in the oven


Oven Roasted Veggies and Brats make the perfect weeknight meal!


Anything that can be prepped in less than 10 minutes and then allows me to not do any other work until its time to eat is pretty much amazing in my book.

Basically this whole meal is as magic as a letter from Hogwarts.

Easy Family Friendly One Pan Meal


Roasted veggies are like my favorite thing ever – they get all sweet and caramelizey, and they pair so perfect with the brats. And seriously, how awesome is a roasted brat? It’s a total surprise that you don’t need to fire up the grill for an awesome dish like this! The spices add just enough extra flavor to keep things tasty and delicious without being “spicy” for the kiddos.


Easy One Pan Family Friendly Weeknight Meal full of roasted veggies and brats!


Everything cooks superbly and perfectly together,  and I love how many awesome veggies are packed into this meal! Just add a little olive oil and a few spices are all you need to create a super flavorful and healthy meal in a matter of minutes! No wand required!

Sheet Pan Dinner

Sheet Pan Dinner

Yield: 4 Servings
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes

Sheet pan dinners were made for busy weeknights – chop it, season it, and put it on the oven. Almost no work, and only one pan!


  • 1 red bell pepper
  • 1 sweet onion
  • 1 1lb baby potatoes ( I used purple, but you can use any kind you want)
  • 8 oz brussel sprouts
  • 1/2 tsp dried oregano
  • 1/2 tsp smoked paprika
  • `/2 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 TBSP Olive Oil
  • 4-5 fresh bratwurst
  • Optional - Brat Buns


  1. Preheat the oven to 400F.

  2. Prepare all the veggies by slicing the peppers, cut the onions into wedges, and cut the potatoes into 1/4's.

  3. Place all the veggies in a rimmed baking sheet.

  4. Toss the vegetables with the olive oil and the spices and evenly spread the veggies back out.

  5. Nestle the bratwurst into the veggies.

  6. Bake for 30-35 minutes.

  7. Enjoy!

Looking for other awesome Sheet Pan Dinners to make your nights easy?

Southwest Sausage Sheet Pan

Southwest Sheet Pan Recipe

Kung Pao Chicken Sheet Pan 

Easy Kung Pao Chicken Sheet Pan

Za’atar Chicken Sheet Pan with Orange Couscous

Sheet Pan Za'atar Chicken


  • Reply
    Sincerely Iowa
    May 24, 2016 at 11:41 AM

    OMG, this looks delicious! I need to check to see if I have any brats in the freezer. Woohoo!

  • Reply
    Lane and Holly
    May 24, 2016 at 3:44 PM

    Looks so good!

  • Reply
    Manila Spoon
    May 24, 2016 at 4:43 PM

    Love sheet pan dinner! Have to make this soon!

  • Reply
    Alyssa @Living on Cloud Wine
    May 24, 2016 at 7:12 PM

    Love how simple this is! Thanks for sharing!

  • Reply
    Kristen Chidsey
    May 24, 2016 at 11:17 PM

    Jenni, Love quick meals like this and the flavors in this sheet pan dinner are a family winner!

  • Reply
    Baker by Nature
    May 27, 2016 at 11:17 AM

    This looks so easy and delicious!

  • Reply
    Jessica Hylton
    May 27, 2016 at 8:43 PM

    What a great sheet pan dish!!

  • Reply
    A Day in Candiland
    June 15, 2016 at 3:54 PM

    This would be my hubbys dream dinner. He loves brats.

  • Reply
    October 26, 2016 at 12:51 AM

    Doing this tonite with roasted potatoes,brats,peppers,onions garlic and mushrooms. Using a seasoning packet for roasted potatoes with this. Thanks for the recipe!

  • Reply
    Chris Craven
    December 29, 2016 at 2:08 PM

    I’m making this tonight. I wanted easy and something the girls could help me make. They can do the chopping. Really they could do it all.

  • Leave a Reply

    This site uses Akismet to reduce spam. Learn how your comment data is processed.