Cajun chicken salad is an easy chicken salad recipe with fun cajun flavor. Slightly spicy rotisserie chicken is combined with onion, celery, mayonnaise, and cajun seasoning and mustard to make a flavorful and delicious sandwich filling.
This easy Chicken Parmesan Sandwich Recipe is a great weeknight meal you can make with store-bought rotisserie chicken. Perfect for those super busy school-nights, this 5 ingredient, kid-friendly sandwich recipe will be loved by your whole family!
Chicken Supreme Flatbread Pizza is a great quick and easy recipe that is perfect for both lunch and dinner. With toppings like peppers, red onions and olives, and shortcuts like frozen naan bread and rotisserie chicken, this family friendly meal will be ready quickly.
In the world of chicken leftover recipes, these scrumptious Chicken Street Tacos are pretty much perfection. Tender & juicy chicken, some crunchy red onion, fresh cilantro, queso fresco, and tangy lime juice in freshly charred corn tortillas.
Jalapeño Chicken Corn Chowder is the ultimate chicken soup comfort food! Savory chicken and smoky bacon, plus chunks of potato, all nestled into a creamy cheesy chowder. Plus, pops of sweetness from the corn and just the perfect amount of jalapeño heat. You can easily leave out the jalapeños, if the little ones can’t handle the spice.
This thick and hearty Easy Rotisserie Chicken Noodle Soup Recipe is going to be your new favorite cozy soup recipe. So simple to toss everything in and allow the rich, flavorful chicken add all of the flavor! Comfort food at its easiest!
Southern Baked Chicken Spaghetti is a great weeknight meal, cooks in 30 minutes, and the whole family will love it. The use of a rotisserie chicken ensures your chicken stays tender and full of flavor.
Chicken Noodle Casserole – cooked chicken and noodles in a savory flavored sauce topped with a cheesy bread crumb topping. This dinner makes a great weeknight meal and is even easier when you use a rotisserie chicken.
Buy a rotisserie chicken and make it into a delicious, hearty salad filled with grapes, apples, celery, and red onion. This is perfect for stuffing a rich croissant or having a lighter lunch with romaine lettuce hearts.
These Chicken Stuffed Poblano Peppers are so easy and baked with all the spicy, cheesy goodness the entire family will love. With a few simple tricks, these peppers will help clean out the kitchen of leftovers and will be yours in no time and with very little effort!
This easy and healthy One-Pot Creamy Chicken Gnocchi is cozy, saucy, and flavorful. Made with rotisserie chicken, sun dried tomatoes, corn, and Parmesan cheese for lots of flavor. The perfect weeknight dinner or date night meal.
Use leftover rotisserie chicken to make Leftover Chicken Pasta that’s ready to eat in 15 minutes. A creamy cheese sauce with chunks of leftover chicken, sweetcorn and spinach all stirred through pasta.
A crispy pizza base smothered in a homemade smoky BBQ sauce, shredded chicken and a delicious blend of cheeses. BBQ Chicken Pizza is total comfort food, but really simple to make and can even use leftovers. Kids and adults will LOVE this pizza, and it's perfect for a movie night.
Buffalo chicken zucchini boats are made with just seven ingredients for a quick weeknight meal. Shredded chicken, buffalo sauce, and ranch seasoning are stuffed into cored zucchini to make this quick and flavorful meal.
Easy Chicken Sliders are a great way to use up rotisserie chicken. Shredded chicken, cheese, red onion, dijon mustard, and spices are sandwiched between slider buns and heated. These are perfect for lunch!
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Jenni, a resident of Des Moines, Iowa, shares her home with her amazing husband, three girls, two Golden Retrievers, two black cats, and two horses. She is the visionary behind The Gingered Whisk, the author of "Adventures in Meal Planning", and kids cooking instructor. She is super passionate about helping every member of a family learn to love great food. Jenni's profound dedication lies in the art of crafting delectable weeknight meals brimming with flavor, conquering the challenges of picky eating, and instilling the invaluable skill of cooking in children. Learn more about her at her about me page.